Adapted from http://www.delmonte.com/
1 can (15.25 oz.) Crushed Pineapple , undrained
1-1/2 lb. sweet potatoes or yams, mashed
1/4 cup firmly packed brown sugar
3 Tbsp. butter , melted
1 tsp. ground cinnamon
Preheat oven to 375°F.
Combine above ingredients in a greased 9-inch square or 2-qt. baking dish.
Bake in preheated oven for 35 minutes or until potatoes are tender.