Saturday, June 12, 2010

Limeade Pie

1 6oz can frozen limeade concentrate
1 can fat free sweetened condensed milk
1 8oz container fat free Cool Whip
1 reduced fat graham cracker crust

Thaw limeade and cool whip. Mix together limeade, milk, and cool whip. Spread evenly in pie crust. Freeze until firm.

Whole Pie = 55 points
1/8 pie = 6.9 points
1/6 pie = 9.2 points


Sara said...

Yum...this sounds really delicious! I haven't had limeade in years, but I may just need to get some...this is definitely tempting me!

Anne said...

Great minds think alike- I couldn't stop thinking about lime for this pie! Yours looks yummy!

miss kate said...

oh, this sounds like the pie my mom used to make for me when I was a teen--it was my fave!