Saturday, May 29, 2010

Grilled Peach Cobbler a la Mode

Recipe Adapted from The Parade May 23, 2010
Below is listed as 1 serving. Adjust recipe according to how many people it is serving.

1 cup peaches, sliced
1 tsp packed Splenda Blend Brown Sugar
1/2 tsp cinnamon
1 tsp Fat Free Promise Spread
1/2 cup fat free vanilla ice cream
1 Oats & Honey granola bar, crushed (can use whatever type of granola you prefer. The bar is 2 points)
1 tbsp caramel sauce (I used the low fat fruit dip)
Large Foil Square

Place peaches in center of foil square. Sprinkle cinnamon & brown sugar blend evenly on top. Dot with butter. Pull up corners and sides of foil; tightly seal. Grill for 15 minutes.

Place grilled peaches in a bowl. Top with ice cream, granola, and caramel.

Serves 1 = 6 points