Friday, August 22, 2008

Chicken Bacon Cheddar Orzo

1 tablespoon minced roasted garlic
1 tablespoon dried minced onion
2 cans chicken broth
1 cup white wine
2 cups orzo pasta
1 package chicken sausage, cooked and diced (the one I use is a 4 pack)
1 package bacon pieces
1/2 cup cheddar cheese, shredded
1/4 cup Parmesan cheese

Combine garlic, onion, chicken broth, and wine in a pot. Bring to a boil. Add orzo to broth. Reduce heat to low, cover, and simmer 10-15 until the broth is absorbed; stirring occasionally.

Remove from heat stir in chicken, bacon, and cheese.