Sunday, August 31, 2008

Cake Mix Fruit Crisp

4 cups fruit
1 vanilla bean, sliced and seeds scraped

Topping:
1 box reduced sugar cake mix
1/4 cup butter, softened
1/4 cup milk

Preheat oven to 350.

Combine fruit and vanilla bean in square baking dish.

Combine cake mix, butter, and milk until crumbly.

Sprinkle cake mix evenly on top of fruit.

Bake 35-40 minutes.