1 package white cake mix1 cup milk
3/4 cup Egg Beaters (3 eggs)
1/3 cup oil
1/2 stick butter, melted
1 tsp almond extract
1 cup blueberries
Preheat oven to 350. Spray a 9 x 13 pan with cooking spray.
Mix together cake mix, milk, egg beaters, oil, butter, and extract in a large bowl.
Spread mixture evenly into pan.
Sprinkle blueberries evenly on top of cake mixture.
Bake for 30-35 minutes or until a wooden stick inserted in the middle comes out clean.
Cool cake for 30 minutes. Sprinkle with powdered sugar or drizzle with icing.
ICING:
1 cup powdered sugar
1/4 tsp. almond extract
3-5 tsp. milk
In small bowl , blend icing ingredients.
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