1 can Garbanzo Beans, rinsed and drained1 tablespoon Penzey's Northwoods Seasoning
2 tablespoons Lemon Juice
2 tablespoons Frank's Red Hot Sauce
2 tablespoons water
1/2 cup blue cheese crumbles
Combine above ingredients in food processor. Process until smooth.
Serve with raw veggies, crackers, or pretzel crisps.
